This "Takano Shuzo Niigata Komachi Junmai Daiginjo" sake is an elegant sake from a family-owned boutique, Takano Brewery. Using Niigata Komachi rice and polished to 50%, you can savour its deep, full-bodied flavour which leaves a light, lingering aftertaste.
Junmai, meaning "pure rice" in Japanese, refers to sake brewed with only rice, water, yeast and koji; no additives such as sugar or alcohol is added. Being a Junmai Daiginjo sake, it is brewed with a special yeast and fermentation techniques. Enjoy this fine sake with your family and loved ones today!
Made in Japan.
Product of Niigata Prefecture.
Information about Sake
Rice Polishing Rate: 50%
720 ml, 15-16% Alcohol
Light & slightly Sweet
Recommended Serving Temperature: Room Temperature, Chilled
Subjected to changes depending on batches.
Please be assured that products offered and delivered would be at least 2 weeks away from the expiry date.