With a goregous aroma, the "Nagaragawa Junmai Ginjo Sake" gives a satisfying rich taste on inital sips, then it mellows down to a mild aftertaste.

 

Junmai, meaning "pure rice" in Japanese, refers to sake brewed with only rice, water, yeast and koji; no additives such as sugar or alcohol is added. Being a Junmai Ginjo sake, it is brewed with a special yeast and fermentation techniques. Enjoy this premium sake with your family and loved ones today!

 

Made in Japan. 

Product of Gifu Prefecture.


Information about Sake

Rice polishing ratio: 55%

720 ml, 15% Alcohol

Light & Dry

 

SMV: +3

Acidity: 1.5

Recommended Serving Temperature: Room Temperature, Chilled & Warm

 

Expiry Date

Subjected to changes depending on batches. 

Please be assured that products offered and delivered would be at least 2 weeks away from the expiry date.

Nagaragawa Junmai Ginjo Sake (720ml)

S$55.00Price

*This item is available for store pick-up!*

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・Reservation is non-refundable & non-amendable once confirmed.
・Shipping will be additional cost borne by the customer.
・This product is only available for customers residing in Singapore.

 
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