Created by a boutique sake brewery in the mountainous Gifu prefecture, "Kozaemon Yuzu Junmai Sake" uses Yuzu produced by well-known Umaji-mura in Kochi prefecture, resulting in a tangy & clean taste with a touch of bitter-sweetness. Recommended to serve it chilled / warm or on the rocks.
Junmai, meaning "pure rice" in Japanese, refers to sake brewed with only rice, water, yeast and koji; no additives such as sugar or alcohol is added. Being a Junmai Daiginjo sake, it is brewed with a special yeast and fermentation techniques. Enjoy this premium sake with your family and loved ones today!
Made in Japan.
Product of Gifu Prefecture.
Information about SakeRice Polishing Rate: 40%
720 ml, 6-7% Alcohol
Rich & Sweet
SMV: -
Acidity: -
Recommended Serving Temperature: Room Temperature & Chilled
Expiry Date
Subjected to changes depending on batches.
Please be assured that products offered and delivered would be at least 2 weeks away from the expiry date.
Kozaemon Yuzu Junmai Sake (720 ml)
Special Notes
*This item is available for store pick-up!*
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・Reservation is non-refundable & non-amendable once confirmed.
・Shipping will be additional cost borne by the customer.
・This product is only available for customers residing in Singapore.