Made using Kuranohana sake rice, a special crop that is grown and cultivated in Miyagi prefecture, this "Kura No Hana Junmai Daiginjo" Sake is one flavourful type of sake. It gives off an elegant and sweet aroma of fruits with a hint of smokiness. Upon drinking, the flavour of fresh fruits balances nicely with the savoury dishes and is recommended to pair with white fish & sea bream dishes. 


Junmai, meaning "pure rice" in Japanese, refers to sake brewed with only rice, water, yeast and koji; no additives such as sugar or alcohol is added. Being a Junmai Daiginjo sake, it is brewed with a special yeast and fermentation techniques. Enjoy this fine sake with your family and loved ones today!


Made in Japan. 

Product of Miyagi Prefecture.

Information about Sake

Rice Polishing Rate: 40%

720 ml, 15% Alcohol

Semi-dry & Smooth


SMV: -2

Acidity: 1.5

Recommended Serving Temperature: Room Temperature & Chilled


Expiry Date

Subjected to changes depending on batches. 

Please be assured that products offered and delivered would be at least 2 weeks away from the expiry date.

Ichinokura Kura no Hana Junmai Daiginjo Sake (720 ml)

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